For over 70 years the Monin family has been in the fishing industry, carried on today with Matthew & Kellie Monin the owners of Monin Seafoods & Monin Food Co, Lee & Cathy Monin together with son Ben carrying on with the fishing side of the business.

Monin Seafoods supply fresh quality seafood direct to the public at their two stores, Monin Seafoods 13 Rodmay St Tuncurry NSW & Red Spot Jetty at 3 Little St Forster NSW, our wholesale division Monin Food Co also supplies the hospitality industry, seafood outlets, caterers, nursing homes etc from Port Macquarie to Newcastle & all areas in between.

Complimenting our fresh seafood, we also supply a comprehensive range of quality frozen seafood, dry goods & packaging, making it easier to get your needs in one order.

Next time you are in the Great Lakes area call in to one of our outlets in Tuncurry & Forster, while you are there pick up some supplies & enjoy Forster, Tuncurry & the Great Lakes of NSW.